Situated on the beautiful Wroxham broads in our contemporary cedar and glass Restaurant is Liberty.
Serving modern American inspired cuisine made from locally sourced ingredients. Only our best makes it off the pass to your table.
Our kitchen is headed up by Jake Garwood who aims to inspire and delight from sour apple lollipops to coffee cured brisket.
His partner Terri Matthews leads our front of house staff delivering you professional but relaxed and enjoyable service.
We hope you enjoy
Friday September 14th saw the official opening of our amazing new restaurant Liberty.
"I have been cooking for 15 years now and can truly say that Liberty is the most exciting thing I have been involved in. We want to make something you can’t find anywhere else and we are very proud of what we do, Me, Terri and our hard working team."
HEAD CHEF JAKE GARWOOD
You can contact us by phone or email or visit us using the information below: